Easy Peasy Macaroni Salad
rating(s)
Vegan
Category:
Instructions
Cook the macaroni per instructions.
In the meantime, dice the onion and prep the peas, if using fresh. Throw everything into a bowl.
When macaroni is done, drain and rinse with cold water. Add to bowl and mix thoroughly.
Let sit for a couple hours for maximum taste. Serve and enjoy.
In the meantime, dice the onion and prep the peas, if using fresh. Throw everything into a bowl.
When macaroni is done, drain and rinse with cold water. Add to bowl and mix thoroughly.
Let sit for a couple hours for maximum taste. Serve and enjoy.
Ingredients
1 package macaroni, or noodle of choice
1 small red onion, diced
1 cup peas, fresh or frozen
1 can sliced black olives
2 medium tomatoes, diced
1/4 cup nutritional yeast
2 tablespoon vegan mayo
Salt, to taste
2 teaspoon black pepper
2 teaspoon tarragon
2 teaspoon thyme
1 teaspoon onion powder
1 teaspoon garlic powder
1 small red onion, diced
1 cup peas, fresh or frozen
1 can sliced black olives
2 medium tomatoes, diced
1/4 cup nutritional yeast
2 tablespoon vegan mayo
Salt, to taste
2 teaspoon black pepper
2 teaspoon tarragon
2 teaspoon thyme
1 teaspoon onion powder
1 teaspoon garlic powder
Serving Size
4 to 6Prep Time
15 minutes
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