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Karl Strauss Brewing Company - Columbia St
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Veg-options
Lacto
Ovo
American
Beer/Wine
Fusion
Non-veg
Serves meat, vegan options available. Wide selection of beers and large menu of comfort foods. Includes the beyond burger and several tofu noodle dishes. Open Mon-Thu 11:00am-10:00pm, Fri 11:00am-11:00pm, Sat 11:30am-11:00pm, Sun 11:30am-10:00pm.
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1157 Columbia St, San Diego, California, USA, 92101
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- Accepts credit cards
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Last update on 09 Aug 2019 by Guest
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Added by ehjay on 27 Feb 2019
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6 Reviews
First Review by ehjay
lost_21
Points +196
Beers good food is basic - Edit
They do have some options however they have some items labeled on the menu labeled vegan modifications which I was told does not have actually have vegan modifications. Make sure to ask before ordering. The options they do have are basic beyond burgers, hummus, and salad, very meh options.
Read moreGuest
Hyat
Points +256
Beyond Burger was good - Edit
Beyond burger was tasty, but nothing special.
Read moreGuest
scottdhoppe
Points +84
Not bad not good - Edit
Got beyond burger and it was fine. Solid 3 stars.
Read moreGuest
talltravelingvegan
Points +20
Beyond Burgers got great - Edit
Was hesitant to try because of other reviews of the BB. Took the gamble and it paid off. Beer is amazing beyond burgers are really good.
Read moreGuest
NeilGaudet
Points +349
Good beer. Just ok food - Edit
There are a couple of vegan options The Beyond Burger, cauliflower wings and a salad. We ordered two burgers. One was overcooked and one was undercooked (cold even). The avocado chimmichuri sauce was good. Beer was tasty.
Read morePros: A couple options
Cons: Inconsistent cooking
Guest
ehjay
Points +262
Good for Omni beer lovers - Edit
Wife and I both enjoy a craft brew, and this place is great for that. The menu is typical bar restaurant, lots of comfort foods. They had some tofu noodle dishes which sounded good, but I didn’t get a chance to try in only one night there. I had the Beyond Burger, which I normally enjoy. Unfortunately, this chef apparently had no idea how to cook it. It was cooked until it was gray all the way through, which means it was pretty much terrible. Maybe someday if the chef learns that Beyond is served red. Still, I would go back to try the noodles (and beer).
Read morePros: Good beer, Friendly staff, Casual vibe
Cons: Waaaay over cooked Beyond, Vegan must be an afterthought
Guest
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