Est. Nov. 2023. A plant-based Sri Lankan restaurant and tea room in a restored heritage shophouse in Little India. Has a welcoming vibe with upscale decor. Dishes may include fried beetroot cutlets, jackfruit curry, fat appam, roasted butternut pumpkin soup, cheesecake, brownies and more. Spices and teas come from the owner's family's plantations. Some dishes also feature the influence of early Portuguese colonialists and Southeast Asian spices on the evolution of Sri Lankan cooking. The second floor has a studio space for yoga, Sinhalese martial arts and wellness activities. Allium-free customisation not possible. Cashless. NOTE: Please verify if still fully vegan. Open Tue-Sun 10:00am-9:00pm.
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18 Veerasamy Rd, Central Singapore, Singapore, 207326
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Last update on 13 Aug 2024 by theNumberOfTheBeast
Update business info -
Added by xinru_t on 28 Nov 2023
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17 Reviews
First Review by The Hungry Vegan
VegiLioness
Points +949
Great meal for special occasion - Edit
While it is rather expensive, the food is delicious and it was worth the splurge. The cocktails are reasonably priced by Singapore standards. I went for my birthday and was well taken care of. Everything was delicious and the service and vibe were on point.
Read moreGuest
ivanovic
Points +147
Delicious food. Jackfruit done right! Great location. Wonderful ambience and staff. - Edit
The venue was lovely- very tastefully designed, comfortable, and in a great location in Little India.
Read moreThe food was all very good. We had the mixed plate and my daughter had the roti. The desert (pictured) was a tasty mix of jellies, chia, and coconut cream.
Prices are on the higher side, but not unreasonable given their investments in quality ambience and cuisine.
Pros: Tasty food, Jackfruit done right!, Comfortable seating and ambience
Cons: A bit pricier- but nothing unreasonable
Guest
FedenRoorda
Points +4606
Didn’t feel welcome - Edit
It was a weird vibe sitting here. I didn’t feel welcome. There was no one else and they gave me the receipt just after I was done eating. The service could use some optimization.
Read moreThe vegan red velvet cake was delicious though and the interior is very nice.
Guest
vheegan2
Points +100
First time eating Sri Lankan food - Edit
I had never tried Sri Lankan food prior to visiting Kunthaville and I was so impressed. The paan roti with potato varuval and vegetable curry were both delicious and flavourful. Would recommend.
Read moreGuest
craigmc
Points +34397
A little upmarket - Edit
Read moreThis was the priciest spot I hit up in Singapore, but if you’re after a cool experience, this place is worth checking out. They’ve got a bunch of unique dishes you won’t find anywhere else, plus an afternoon tea and a tasting menu.
The vibe here is a mix of almost fine dining but still super casual. Think high ceilings, awesome decor, and comfy seating.
I kicked things off with the patties, which were light, fluffy, and baked just right. The chili dip was amazing – I’d love to get the recipe.
For my main, I went with the vegan mutton kothu, which came with some cucumber and baby tomatoes. It was tasty, light, and moist. Unlike most South Asian food, it wasn’t in a gravy but still had a great fragrance and a slow-building kick.
Sure, the prices are a bit up there, but the food is fantastic, and the portions are decent. If you’re after a cheap, filling meal, there are plenty of options nearby. But if you’re looking for a bit more quality and service, this place could be your jam.
Pros: Staff, Food, Ambiance
Guest
Tofulicous
Points +180
Delicious vegan Sri Lankan dishes and tasteless cake - Edit
The extensive menu has plenty veganized/vegan Sri Lankan dishes that are delightful.
Read moreDeciding on what to eat wasn't easy as everything sounded tasty. I ordered the vegan mutton kothu roti, a common street food dish, and loved it. The portion size could have been a bit bigger but flavor-wise it was delicious.
For dessert I had a piece of their many different cakes. Unfortunately, that was really not good. Firstly, I think the cake was heated in the microwave. I don't know if that's common here on Singapore (or Sri Lanka), but I didn't like it. Especially, since some of it was still cols. Secondly, the cake just didn't taste good. I lt tasted old (not baked that day), had a strong flavor of baking soda, and was just overall flavorless.
Come here for the main dishes and get dessert somewhere else.
I would give 4 stars but the cake was a really disappointing conclusion for my dinner.
Updated from previous review on 2024-05-04
Pros: delicious main dishes, lovely interior, free water (with refills)
Cons: loud music, cake was bad, portion could be bigger
Guest
Doneth
Points +97
Great taste - Edit
I tried this with non vegans....the disappeared
Read morePros: Well seasoned
Guest
theNumberOfTheBeast
Points +4929
The Epitome of Death (Not Vegan) - Edit
So excited to find an all vegan Sri Lankan restaurant in Singapore! Nope! The hostess told me they only sell dairy milk for coffee, as if I could only possibly be concerned about cross-contamination. I told her I was mislead to believe it was a vegan restaurant and would be leaving. It's just milk she said. I said, "It's the epitome of death!" Which, seems like poetic license but when you consider murdering at least one baby every other year four days after birth and one mother every five years when she's too traumatized to lactate after repeated infanticide. Well, I really can't think of a more horrific commercial product of death. Can you?
Read morecraigmc
I am visiting the restaurant at the moment and they only have plant based milk. Hopefully that’s a win. 👍
Read moreGuest
jordanelliott
Points +303
Décent food but terrible value - Edit
I would not return to this place.
Read moreDisappointing portion sizes. The food was barely warm and quite expensive. The flavours in the curry were great but it was too small.
Also ordered the cheesy toast and the cheez does not melt at all and it it’s covered in raw onion which is not specified on the menu.
A pretty and expensive disappointing meal. I also tried to give them feedback and they ignored me,
I left this meal feeling truly disappointed.
Updated from previous review on 2024-05-05
Pros: Nice atmosphere , Good flavours
Cons: Small position sizes , Food wasn’t hot , Expensive
Guest
curiousoyster
Points +328
Wonderful place! - Edit
You will be walking around little India with its typical Indian style hustle and bustle and happen upon this fancy little Tamil Sri Lankan restaurant.
Read moreI had the Thali, so that I could have a little taste of everything and it was delicious. The jackfruit curry was my favorite.
I will say however, that the portions are rather small.
Guest
AndyMac12
Points +66
A lovely experience - Edit
We had a lovely light lunch in this beautiful restaurant which was an oasis of calm amid the hustle and bustle of Little India in Singapore.
Read morePros: Beautiful decor, Wonderful Sri Lankan based menu, Great service
Guest
VeesBeez
Points +105
Little Gem - Edit
You can almost miss the entrance to this lovely, fully vegan place in the heart of Little India. The food is outstanding, like genuine home cooked food that completely satiates all senses. Will definitely return.
Read morePros: Signature coconut rice, Poothu , Appam
Cons: Desserts are kind of average
Guest
asteris
Points +84
Lovely all round - Edit
This place was a little oasis in the bustle of little india. Feeling clean crisp and more classy for sure than elsewhere in the area !
Read moreThe food was very tasty and i enjoyed the portion sizes. They were small enough to give us space for cake. But we still felt satisfied !
The pace of eating felt really nice too . Especially as we were sharing all of the dishes.
Some other people were having afternoon tea
Which looked really nice. So an interesting option.
Pros: Tasty food, Space for cake, They brought each dish out almost individually
Cons: Cows milk for drinks . not quite fully vegan
kchelvan
Thank you for coming to Kunthaville! We are really glad that you enjoyed the food and the experience.
Read moreGuest
TofuInvasion
Points +700
All vegan menu - Edit
Place is fancy, had lemon rice and pandan cake. Food is pricey but tastes great. Their cakes are highly recommended.
Read moreGuest
StephBee
Points +126
Deliciously SriLankan - Edit
Last meal in Singapore makes me want to come back just so I can eat here again. Food is delicious at this very pretty restaurant in the heart of Little India. All the crew is very passionate about what they do which gives the experience that little extra touch. #Veganuary
Read morePros: The food, The decor, The crew
Guest
aizednoor
Points +67
Superb - Edit
Birthday lunch here at Kunthaville
Read moreIt’s on Veerasamy Road. Fully vegan Sri Lankan food. Desserts and cakes vegan too! Delicious food, beautiful space and great service ♥️ #Veganuary
Pros: Delicious food, Good coffee, Great ambience
Guest
The Hungry Vegan
Points +3661
Love it - Edit
I got to try a bunch of Sri Lankan dishes that I haven't seen vegan before. I loved every one of them. The dining room is gorgeous. The service is attentive. #Veganuary
Read moreGuest
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