Vegan-friendly
Lacto
Pizza
International
Italian
Delivery
Take-out
Middle Eastern
Honey
Non-veg
Serves meat, vegan options available. Sicilian-Levantine pizza place with five vegan pizzas, muhammara and two vegan hummus options, plus a salad that has a vegan dressing available, and more. Open Tue-Thu 4:00pm-10:00pm, Fri-Sat 11:30am-10:00pm, Sun 11:30am-9:00pm. Closed Mon.
© OpenStreetMap contributors
-
Loading...
-
- Outdoor seating
- Free Wi-Fi
-
-
Last update on 13 May 2024 by Levantpizza
Update business info -
Added by nananatalie on 07 Aug 2021
-
-
5 Reviews
First Review by nananatalie
nmich
Points +1250
Really good! Definitely worth trying - Edit
The food here is heavenly! We really enjoyed the spicy shatta bomba especially. The dough is perfection and I love the middle eastern twist (founders are Lebanese and Palestinian). Wasn’t sure about the combo at first but it’s sooo good.
Read moreThe space is small, and it’s def more of a casual vibe. Vegan options are clearly marked, with vegan cheese being an extra $2.
It’s kinda pricey for pizza but it’s filling and worth the unique flavours!
Guest
Steph.w
Points +195
Needs work - Edit
As a pizza fan I was excited to try Levant. The combination of middle eastern flavours with some pizza staples sounded really interesting!
Read moreFirst, make a reservation if there's a group of you. It's a small space with limited seating - which isn't a bad thing!
The downside to the space is its super cold on a winter night, especially if you're sitting by the door, and the seating is pretty uncomfortable.
Food wise, we ordered the Spicy Shatta Bomba with vegan cheese and the Upside Down 'Maqluba.'
Food arrived at different intervals, leaving some folk eating while others sat and watched them which took away from the 'dining out together' experience.
I was also asked if I would be ok taking the Maqluba even though the chef had accidentally put the crema on it if they scraped it off. I understand a kitchen wants to avoid waste, but at $20 for a 9" slice I'd like to get what I ordered.
The Bomba was tasty, with nice caramelized flavors popping against the tahini base.
The Maqluba was a little flavourless and underwhelming in comparison. We had accidentally been served a Roasted Red Pepper & Tomato Dip starter which conveniently helped add some extra flavour.
At the end of dining (4 of us each had a main course, and 6 drinks all in), the bill was $200 with tip. We weren't asked if we wanted to split the bill and had to figure it out with etransfers after.
I don't love leaving a bad review, but while the server was nice, it was slow service with staggered dishes and relatively bland food in a really cold and uncomfortable space.
Updated from previous review on 2024-12-23
Pros: The Bomba , Good red wine, Great location
Cons: Super chilly space, Staggered dishes, A little bland
Guest
SandraY
Points +153
Bread and more bread - Edit
The focachia bread was good, but a little oily. I enjoyed the red pepper sauce. We had this while we waited for the vegan pizza. Pizza is the same bread with toppings. We tried 3 different vegan options- spicy Bomba was the best, followed by the potato truffle. The 3rd option was essentially vegan cheese. Not many veggies though - wish there was a salad, or a Mediterranean option with peppers, tomato, mushrooms etc. I didn't walk away feeling I had a complete meal. Update: Looks like there is an arugula salad you can ask to veganise that we didn't see
Read moreUpdated from previous review on 2023-09-29
Pros: Spicy option , Friendly service
Levantpizza
Hi There, I’m assuming the third option was garlic confit & za’atar with vegan cheese, which as advertised is a cheesy garlic bread.
Read moreWe also have two salads on our menu so that’s not accurate.
It’s also difficult to read what you reduce down to just “for bread”. Focaccia/Sicilian pizza is a four day long process to make - thicker and much more involved than traditional thin crust pizza dough which you’ll pay the same amount for. Every ingredient on your “bread” is made from scratch including all of our sauces.
SandraY
We didn't see a traditional salad on the menu. Just chickpeas
Read moreLevantpizza
Lebanese Arugula Salad is on the menu. Both as a regular and vegan option.
Read moreSandraY
We didn't see it because it didn't look like there was a vegan option. Thanks for the info
Read moreGuest
KylieFriesen
Points +85
Super creative vegan dishes! - Edit
Really enjoyed the vegan pizza creations at Levant. Tiny seating area but lovely attentive service. I’ll go again!
Read moreGuest
nananatalie
Points +106
Fusion of flavours - Edit
I ordered from Levant for the first time yesterday, and I will absolutely be ordering again! The muhammara is sweet but with balanced acidity and umami. The potato batata is a happy marriage of flavours and textures from the western and eastern Mediterranean. Essentially, it’s focaccia topped with mushroom puree, sliced garlic potato, sauteed sherry mushroom, and fried sage. For a dollar more, you can get za’atar added to the crust, and I heartily recommend that. The brightness of the za’atar pairs well with the mushrooms and potato. I’d be remiss if I didn’t give special mention to the focaccia itself. Mildly sweet, it’s dense and chewy and slightly crispy around the sides. I would buy that bread alone if that were an option!
Read moreUpdated from previous review on 2021-08-07
Guest
For Members
Why was my review removed? Guidelines for writing a review View our privacy policyFor Business Owners
Claim this business
See inaccurate information? Submit an update here Link to this page from your site See an unfair review? View full terms & conditionsThis page has been viewed 1248 times.