Ovo
Take-out
Asian
Korean
Non-veg
Serves meat, vegan options available. Korean food in Porto. Offers traditional dishes as well as a few vegan items and alternatives, mostly using tofu. Open Tue-Sat 12:30-15:30, Tue 19:00-22:30, Fri-Sat 19:00-22:30.
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- Outdoor seating
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Last update on 14 Oct 2023 by Guest
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Added by lauraalpinto on 13 Sep 2020
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11 Reviews
First Review by lauraalpinto
MiguelSobral
Points +135
Very spicy, but awesome food - Edit
Almost every food can be vegan or vegetarian. We asked for the Rabokki and the Korean Chicken. The first was awesome, the sauce was really good but (for real) beware of how spicy it is. The second isn’t something really special but it’s good.
Read moreOverall, it was pricey (15€/dish) but a nice Korean experience.
Pros: Korean experience , Sauces are very good , Lots of options
Cons: SPICEY, Lots of vegetarian dishes, not so many vegan
Guest
mafadinhas.borges
Points +17
Delicious experience - Edit
I never ate Korean food before but I was definitely curious to try 😁! So finding a spot with veggie options was awesome! The place is small but cozy. It’s a bit pricey in my opinion but I think the portions they serve compensate 😉 The first time I went there was alone. The second was with a friend and I noticed, economically, that is better cause u can try more food. 🤌Now…A word of advice If you have never tried Korean food like me, just be aware about the amount of kimchi that you eat. I learned from the worst but delicious way hahaha 😅
Read morePros: Veggie options, Service, Environment
Cons: Pricey, Location, Capacity
Guest
13stairs
Points +656
Sensational Korean fried tofu - Edit
Firstly, I want to recommend that you do get a reservation in advance as the restaurant is quite small and has a 90min time slot for each table to eat. The staff is super nice and helpful but one thing that wasn't as nice was that their menu is on a tablet so you can see photos of the food but since they only have 2 tablets you have to wait for other tables to order until you can finally have a look at their menu.
Read moreStarted with the Tte ok bo kki with gimmari and I wasn't a fan of the seasoning nor the texture. The gimmari, however, were delicious and I wish it was part of their menu so I could have ordered more!
The Korean fried tofu is a bit pricey but absolutely worth it because it is delicious, crispy and flavourful and the portion is quite generous. The Kimbap with kimchii cheese was good too.
Overall I had a pleasant dinner here and would come back, especially for the fried tofu.
Pros: Authentic Korean plant based food, Nice staff
Cons: Only 2 menus for the whole restaurant, A bit far from the downtown area
Guest
AnaSS
Points +62
Excelentes opções vegan - não percam o Korean Fried Tofu - Edit
Opções vegan: tofu frito coreano, bimbibap sem ovo e com kimchi, tteokbokki
Read moreAcompanhamento: kimchi é vegan
Guest
Akiratriluna
Points +59
Reserva - Edit
Tem óptimas opções veganas, comida muito saborosa melhor kimchi que já comi.
Read moreInfelizmente não pode comer lá mais vezes porque não aceitavam mais pessoas ou pedidos de delivery
Pros: Comida saborosa, Ambiente simpático
Cons: Caro, Aconselho reservar
Guest
nias
Points +46
Would give it 5 stars if it were all vegan. - Edit
The options were delicious. You must make reservations as we were turned away the first day. When we got in the next day, we saw lots of people also turned away for lack of reservations. The food was so good that I ordered two extra plates to take away for the next day.
Read moreGuest
walnuttreee
Points +13
Would give 5 stars if I could! - Edit
The tofu version of the Korean Chicken was amazing.
Read moreGuest
VeganVikings
Points +129
Leckere vegane Optionen - Edit
Fast alle Gerichte können veganisiert werden. Das Korean "Chicken", mit Tofu statt Huhn war der Knaller. Kross gebackener Tofu, innen total fluffig! Das Kimchi ist auch sehr lecker.
Read morePros: Viele Gerichte in vegan erhältlich , Netter Service
Guest
HallåJung
Points +130
Vegan/Veggie options are pretty widely available! - Edit
We ordered 1. Fried Tofu (a vegan option of Fried chicken), 2. Kimchi fried rice(with fried sweet & salty seaweed), 3. Tteokbbokki (spicy cakes) with Kimmalis(fried seaweed glass-noodle) 4. vegan Kimbab plus Hotteok as a desert. A bit a lot for 2 peeps but cannot help trying all of them.
Read moreFirstly fried tofu was the best ever, beyond my expectation. Super crispy and soft inside. The sauce has a perfect combination of sweetness and spiciness. Really well-made. Even if you are not a vegetarian, I strongly recommend to taste it, cause you will never have the same food ever.
Kimchi fried rice was so tasty as well. Really impressed that the restaurant made a 100% vegan Kimchi, which means you are super safe from the Chinese gross Kimchi.
The owner listened carefully and kindly offered us vegan Kimbab for my boyfriend with all vegetable ingredients which she has. We are so touched. Moreover the taste was awesome with the Kimchi.
Lastly we challenged the most spicy level of Ttekbbokki! 😃 My boyfriend (French-South african, crazy for spicy foods) really love it. The kimmalis were super crispy and tasty as well, with Ttekbbokki sauce.
I took my boyfriend to several Korean restos in Europe, and he said this restaurant was the best. For me, as a Korean, this restaurant made a really home-made foods based on Korean authentic recipes and full of sincerity. We truly hope to visit again!!
Updated from previous review on 2021-08-15
Pros: Lots of vegan options, So authentic korean foods, Healthy foods!
Cons: N/A, N/A, N/A
Guest
ReintdeKoning
Points +20
The Korean fried tofu is amaaaaazing - Edit
The fried tofu was just the best. We also ate the bimi bap that was nice. The service was really good and the staff so nice.
Read moreGuest
lauraalpinto
Points +26
Delicious Korean Food - Edit
Ondo Korean Kitchen exceeded all expectations I had a priori and I wholeheartedly recommend it. Korean traditional food doesn't have many vegan main dishes, but Ondo has a vegan option for most of the dishes available on their menu. To add up, they're all delicious and nutritious, using tofu as a replacement for meat.
Read moreAll the restaurant's staff is also super nice and open to explain any doubt you might have about the dishes, their history or even Korea and the Korean language. I will certainly be back to taste more food. 🥰
Updated from previous review on 2020-09-13
Guest
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