• Racines: Cuisine Végétale do Brasil

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  • White Vegetarian
Lacto
Ovo
Take-out
Gluten-free
Brazilian
Breakfast

A vegetarian restaurant at the Food Cub in Docks Village. Offers creative, healthy traditional Brazilian dishes and drinks. Specializing in tapioca gluten-free cakes made from cassava flour served in both savory and sweet versions. All adapted for vegetarian and gluten-free diets. Has a warm & welcoming atmosphere. Has vegan options plus others that could possibly be made vegan upon request. (Possibly 100% gluten free. Please verify with staff/owner and send HappyCow an update.) Open Mon-Fri 11:30-14:30. Closed Sat. & Sun.


1 Review

First Review by JojoBombardo

JojoBombardo

Points +75

Vegan
19 Jan 2026

Delicious way to travel to Brazil in the best of its culture

Flavio and Debora invite us to a real experience of what is the food in the northeast of Brazil.
Two options of daily dish, salty and sweet tapiocas. And a beautiful choice of deserts.
All this in a very friendly atmosphere.
They have a vegan heart but the kitchen is vegetarian to adapt to local situation. And they have vegan options of course.
I highly recommend

Pros: Brazil Brazil!, Friendly

Cons: Open space with non vegan restaurants around…




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