I'm assuming you're pointing to my review as the "spoof review", which is understandable since I didn't give too much context. I can assure you that it wasn't a spoof review and that I don't hold any grudge to the restaurant (staff is very friendly) besides them not being well-informed about the products they use. I actually really like the restaurant and I think the food is amazing. I know this information about the ingredients used in the fake meat because of a friend who used to work there. After me inquiring about whether the food was vegan to which the staff in the kitchen responded "yes" my friend went to the kitchen to actually find that the fake meat contains milk powder. The dish in question was the "Thit Chay Xao Lan". Since my review was posted in 2018 this could have changed and they might have updated their menu or changed the ingredients used. Caution should be used in any case.