Our Nadi Farm Cafe is set on our permaculture farm, our surrounding edible garden. The Farm Cafe uses naturally grown produce harvested from our farm and neighboring farms, creating a low-carbon impact menu. Nadi Farm Café is a nourishing farm-to-fork café using naturally grown and locally sourced food from our permaculture farm and local farmers in Jatiluwih and Tabanan. With daily and seasonal offerings, Nadi Farm Café offers fresh Indonesian, Malay, Indian, and wholesome comfort foods.