To make these chop cauliflower into florets and put them into a bowl.
Next, coat cauliflower evenly with Buffalo sauce (amount is optional, 1 cup should get your cauliflower coated nicely)
Sprinkle your choice of spices onto the coated cauliflower
Bake the cauliflower on a baking sheet for 30-40 minutes at 350F (flipping the florets at half way)
Suggested serving the baked cauliflower in a wrap with shredded lettuce, extra Buffalo sauce, vegan ranch, and vegan cheese.

1 head of Cauliflower
2 cups of shredded lettuce
1 cup Frank's Buffalo sauce
Spices optional: chilli powder, garlic powder, cayenne, allspice
Vegan ranch dressing
Vegan cheese if desired