Silken Tofu Chocolate Mousse
rating(s)
Vegan
Category:
Instructions
Heat chocolate in a bowl in the microwave for 30 seconds. Stir until all chocolate chunks melt. Set aside to cool at room temperature.
Blend tofu in a food processor or blender to a smooth consistency. Add the melted chocolate and combine well.
Spoon into ramekins or bowls and place in refrigerator for half an hour. Garnish and serve.
Blend tofu in a food processor or blender to a smooth consistency. Add the melted chocolate and combine well.
Spoon into ramekins or bowls and place in refrigerator for half an hour. Garnish and serve.
Ingredients
3 1/2 ounces dark chocolate
12 oz package of silken tofu
2 tablespoon maple syrup
Cacao nibs, to taste
Fresh mint leaf, to taste
12 oz package of silken tofu
2 tablespoon maple syrup
Cacao nibs, to taste
Fresh mint leaf, to taste
Serving Size
3Prep Time
5 minutes
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