• Eli's Peruvian Kitchen

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  • White Veg-options
Lacto
Ovo
Beer/Wine
Delivery
Take-out
Honey
Latin
Peruvian
Non-veg

Serves meat, vegan options available. Peruvian restaurant offering a vegan section with items such as ceviche, arroz chaufa, quinoa salad, humitas and yuquitas. Others salads can be made vegan with tofu. Open Thu-Fri 12:00pm-4:00pm, Sat 12:00pm-5:00pm, Sun 12:00pm-4:00pm.


Venue map for Eli's Peruvian Kitchen
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2 Reviews

First Review by NicoleParks

AlexandraPico

Points +342

Vegan
01 Sep 2024

Vegan options and knowledgeable staff!

There is a small vegan section of the menu with vegan ceviche, vegan fried rice and quinoa salad. Unfortunately the ceviche was not available. The fried rice with tofu was really good!!!
A few of the other menu items said it could be made vegan, however our server clarified that there is beef stock in the sauce.
Nice atmosphere and friendly service!

NicoleParks

Points +2154

Vegan
11 Feb 2024

best vegan peruvian in sd

it’s really hard to find vegan options at a peruvian restaurant that are more than just quinoa, but this place has a separate vegan section on the menu and clear labeling throughout! the arroz chaufa and ceviche were delicious, just how my grandma makes them.

the arroz chaufa was a mountain of fried rice with fried tofu that was so good. i was shocked by the vegan creativity in the ceviche - they used mushrooms instead of fish and the texture and flavor is so good it doesn’t taste like mushrooms at all.




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