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Ovo
Chinese
Vietnamese
Non-veg
Serves meat, vegan options available. Vietnamese restaurant which can make vegan menu items upon request. Includes tofu and vegetable pho, tofu spring rolls and assorted stir fried dishes. Open Mon-Wed 10:30am-8:00pm, Fri-Sun 10:30am-8:00pm. Closed Thu.
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Last update on 02 Nov 2022 by Guest
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Added by summersolstice on 02 Nov 2022
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5 Reviews
First Review by summersolstice
summersolstice
Points +873
Great pho! - Edit
Delicious pho with large portions. The spring rolls with peanut sauce are great; just ask to have them made with tofu. Servers are vegan-aware and can show you how menu items can be made vegan, if you ask.
Read moreEDIT: fried tofu is not vegan at this point, due to the batter! double check with your server when ordering
EDIT: I still love this place. Vegetarian pho with soft tofu is the ultimate nourishing meal. The tofu “egg rolls” and sauce are also vegan according to one of the chefs.
Updated from previous review on 2025-02-26
Guest
SarahJuniper
Points +18
Disappointed by the food and cleanliness - Edit
I came here based on positive vegan reviews, but was really let down. The food tasted bland and didn’t seem fresh, and the restaurant itself didn’t feel clean or sanitary.
Read morePros: The server was very sweet and attentive.
Guest
heheh
Points +920
The standards are solid - Edit
The pho, vermicelli bowl, and banh mi are solid. Ask them about vegan stuff, they’re good about questions even though the menu isn’t detailed about it.
Read moreCons: Worse than usual for gluten free options
Guest
amc124
Points +115
Wonderful!! - Edit
Tofu banh mi was simple but satisfying (and cheap)! Tofu bun was really quite good. So grateful for this place.
Read moreGuest
Lemonzest
Points +55
Tofu on point - Edit
Tofu vermicelli bowl was super tasty. They appear pretty limited on veggie choices but they do state on their menu that they have more vegetarian options and seem to be happy to make substitutions. I’ve only grabbed food to go from here so far but next time I’ll be dining in to try the pho.
Read moreUpdated from previous review on 2023-04-03
Guest
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