Sri Lanka Dahl at Wild Ginger McKenzie in Seattle
Mushroom skewers at Wild Ginger McKenzie in Seattle
Bok Choy with ginger and garlic at Wild Ginger McKenzie in Seattle

  • Wild Ginger McKenzie
    (4)
    10
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  • Veg Options Veg Options
Ovo
Asian
Fusion
Non-veg

Serves meat, vegan options available. Restaurant with several vegan options clearly labelled on the menu. Happy hour is 3:00pm to 6:00pm and 9:00pm to 10:00pm. Open Mon 11:30am-8:00pm, Tue-Fri 11:30am-9:00pm, Sat 4:00pm-9:00pm.

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4 Reviews

First Review by Seatown_vegan

Avatar krabless

krabless

Points +23

Vegan
25 Nov 2023

Delicious and pleasant

I got the Monk’s Curry and the flavor was very spicy but I found it to be nuanced compared to other curries I’ve had. A lot of flavors and veggies. The server was extremely nice and offered some recommendations of where to visit nearby.

Pros: Flavors, Service

Cons: Price

Monk’s Curry at Wild Ginger McKenzie in Seattle

Avatar fxp

fxp

Points +948

Vegan
30 Oct 2023

Yummy but overpriced and too much salt

I'd say this is a yummy pan-asian restaurant. They added fine dining style service (excellent waiters) and thus are charging twice the price you'd usually pay. Good for business lunches/dinners or dates.

Pros: Yummy options , Knowledgeable about what's vegan, Excellent service

Cons: Overpriced, Too much salt, Eggplant was undercooked

Avatar bEzz

bEzz

Points +2305

Vegan
01 Oct 2023

Good Ambience

I personally find Wild Ginger a bit overpriced, but the vegan options themselves are fine. It’s the kind of place you go to for the ambience and fancy drinks.

Avatar Seatown_vegan

Seatown_vegan

Points +9005

Vegan
08 Jul 2021

Nice place, good food

Went in for lunch and ordered the curry option and added rice. Curry was flavorful with lots of veggies in it. Had a good amount of vegan options. Definitely will return to try more

Chickpea and cauliflower curry at Wild Ginger McKenzie in Seattle

Sayur lodeh at Wild Ginger McKenzie in Seattle

Mushroom skewers at Wild Ginger McKenzie in Seattle

Sri Lanka Dahl at Wild Ginger McKenzie in Seattle

Bok Choy with ginger and garlic at Wild Ginger McKenzie in Seattle +1

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