1. Cook pasta as usual .
2. Put pasta aside.
3. Cut olives in half and on a pan pour a small amount of olive oil and saute the olives for about five minutes.
4. Add pasta, soy sauce and Maggi sauce while tasting it so it doesn’t end up too salty.
5. When all the pasta is soaked with the sauce, add black pepper, chilli flakes and squish the lemon, be careful to not burn yourself!
6. Mix really well - taste and adjust until you find just the right flavor
7. ENJOY!

- Spaghetti pasta
- Green olives
- Soy sauce
- Maggi sauce
- Lemon
- Black pepper
- Olive Oil
- Chilli flakes