Antichi Sapori

Linguini with cauliflower sauce at Antichi Sapori in Basel

Vegan pasta dish with olives and tomatoes at Antichi Sapori in Basel

Mushroom bruschetta at Antichi Sapori in Basel

Warm Pumpkin with nuts appetizer at Antichi Sapori in Basel

Fettuccine soup at Antichi Sapori in Basel

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Antichi Sapori
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Veg-options

Vegan-friendly

Lacto

Ovo

Italian

Organic

Mediterranean

Gluten-free

Honey

Non-veg

Serves meat, vegan options available. Offers a three course surprise vegan menu. Open Mon-Fri 12:00pm-2:00pm, 6:00pm-10:30pm, Sat 6:30pm-11:00pm. Closed Sun.

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Sattelgasse 3, Basel, Switzerland, 4051
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+41-612613261
antichi-sapori.ch
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- Outdoor seating
- Accepts credit cards
- Last update on 04 Sep 2020 by Guest
  Update business info
- Added by IvanAngelini on 04 Sep 2020
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3 Reviews

First Review by Misanthropia

Three Course Vegan Menu in the heart of Basel - Edit

I loved that the chef offers a vegan surprise menu in this lovely little Italian restaurant. All the food was delicious.

Pros: Pleasant staff, Elegant atmosphere , Delicious food

Coffee americano at Antichi Sapori in Basel

Vegan brownie dessert with sorbet at Antichi Sapori in Basel

Charmanter Italiener - Edit

Ein sehr gemütliches Restaurant im 1. Stock in der Altstadt. Für uns gab es das vegane Surprise-Menue (bei der Reservation bereits angekündigt). Die Bedienung war sehr freundlich und aufmerksam. Das Essen war originell (z.B. Pastasauce aus Blumenkohl und Randen) und lecker. Wir haben uns sehr wohl gefühlt - ich kann es nur weiterempfehlen.

Pros: Veganes Surprise-Menue, Gemütliches Ambiente

Misanthropia

Points +2827

Vegan

08 Nov 2020

Appreciate the effort.... - Edit

Antichi Sapori is rather an upscale restaurant with a nice atmosphere. They really put a lot of effort into making their guests feel cared for and welcome. On their menu, besides their traditional Italian dishes including animal ingredients, they also have a vegan surprise menu. I guess the menu varies according to the their daily card. I went there with a friend and we got a fettuccine soup, a bruschetta with chanterelles as appetizer, linguine with a cauliflower dressing and truffles as main dish and a fruit sorbet as dessert. They also had a selection of vegan whine to accompany the menu. All in all, I appreciate that they serve a vegan option and the ideas are nice, yet, the food was rather bland and lacked taste. To be honest, I wouldn't recommand this restaurant for other vegans, rather it might be an option if you are looking for an upscale restaurant for a mixed group with omnivores.