Serves meat, vegan options available. Cafe with a European trained chef. Offers the following vegan dishes: potato noodles sauteed in ponzu sauce and vegetables; stir fried quinoa with vegetables and tofu; vegan shepherd pie; veggie bowl with marinated chickpeas, sauteed veggies, sunflower and pumpkin seeds with avocado dressing. Catering may be all-vegan upon request. Previously located at 101-3 Fan Tan Alley. Open Mon-Sat 11:00am-6:30pm.