Lacto
Ovo
American
Beer/Wine
Non-veg
Serves meat, vegan options available. Offers a vegetable entree which is also available vegan. Butterbean hummus is vegan. Open Mon-Sat 5:30pm-9:30pm, Sun 5:30pm-9:00pm.
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114 Market St, Wilmington, North Carolina, USA, 28401
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Last update on 01 Mar 2024 by Guest
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8 Reviews
First Review by Plantbasedandhungry
Sleepybulldog
Points +101
Farm to table with all options - Edit
They have a vegan main dish every night. Last night was a lions mane "steak" with smoked cabbage and vegan jus! They also had a section of vegan starters. So tasty. On the pricey side but very worth it. No Vegan dessert options, but we were too full to even consider dessert.
Read morePros: Fresh local ingredients , Fine dining level of cooking
Cons: Only one vegan option , No Vegan desserts
Guest
LisaTBell
Points +24
Best gourmet vegan meal I’ve had in Wilmington - Edit
I ate there pre-pandemic, so my memory is fuzzy on the details, except for the delicious bean hummus… it made me want to come back.
Read morePros: Excellent quality & attention to detail
Cons: Limited close parking
Guest
HaleyD4444
Points +47
Fantastic Dinner - Edit
They were able to accommodate an amazing vegan meal, one of the best I’ve ever had.
Read moreGuest
OliverTaylor
Points +60
Delicious and fun - Edit
Not strictly speaking vegan options, but request no butter and it shall be done. The pickled veggies were surprisingly divine and I highly recommend. The veggi main course option, a pesto-quinoa-broccoli and many more besides was a feast for the senses.
Read morePros: Delicious food
Cons: Vegan only upon request
Guest
Shereewolfe
Points +77
Absolutely world class vegan meal! - Edit
Pinpoint restaurant is located in downtown Wilmington, NC in a beautiful restaurant with the original exposed brick. Don’t bother with the published menu! We were told to call in advance (which is necessary for anyone) and explain that we are vegan, and that we’d be taken care of. And THAT WE WERE! From the soft, warm olive oil bread, to the out of this world roasted butternut squash salad the meal started out fabulously. Then... omg!! We were blown away. After being vegan nearly 11 years it takes a lot to surprise and delight us. This chef did! We had the most glorious concoction of a molè I could imagine. It was so creamy and slightly spicy. I could not even finish mine. Needless to say, we will be back!
Read morePros: Great, unique vegan food, Thoughtful staff , Beautiful location
Cons: Menu is limited
Guest
plantprescribed
Points +90
Fabulous Farm to Table style - Edit
This deserves ⭐️⭐️⭐️⭐️⭐️ without a doubt! It was the BEST meal I had eaten out at a restaurant in a very very long time! It was kinda like an upscale farm to table with fresh local food! Definitely wowing in every way when it came to taste! The waiter was super helpful and assured me the kitchen would accommodate! Got the fabulous hummus for an appetizer that they served with red bell pepper strips and kohlrabi. Then I got this vegetable plate for dinner that they made Vegan...it had Ratatouille, pickled watermelon, and a few other samplings of flavor but filling! For dessert, my mother got the Peanut Butter Cacao Nib ice cream (Vegan friendly) and I got the most delicious Beet and Basil Sorbet. I mean, Holy WOW!! Sooo good! I can’t wait to go back!!! I highly recommend making a reservation or you may never get a table, and don’t go if you are in a rush. This is an experience of food...and you will be there for a while! Totally my type of place!
Read morePros: Most delicious food, Great service, Accommodating
Cons: Expensive , Crowded
Guest
MelissaPfeffer
Points +79
Fabulous vegan food - Edit
Everything was prepared well. Intense flavors. Excellent fresh local vegetables.
Read moreGuest
Plantbasedandhungry
Points +20
Surprisingly good - Edit
When my wife and I were in Wilmington and were invited to dinner here by a friend of a friend, we didn’t know what to expect. Well, it’s a gourmet farm to table restaurant that is enthusiastic about accommodating vegans. That would be enough, but the service was great and the space was nice. The use and variety of herbs was outstanding. And the coconut-based homemade ice cream was spectacular. I can’t wait to go back.
Read moreGuest
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