Vegan
International
Organic
Western
Mediterranean
Beer/Wine
Fusion
Spanish

Seasonal and creative plant-based cuisine est. 2013, with a 100% slow food philosophy. High-end cuisine at an affordable price, with a fixed price menu that changes according to seasonality of ingredients, all locally sourced and cooked from scratch daily. Offers sulphite-free wines from small producers, non alcoholic beer, gin, and vermouth, organic urban sodas, craft kombuchas and tepaches, and microfiltered water. Promotes no food waste; composts in house, which is then gifted to customers. Open Tue-Sat 19:30-22:30, Sat 13:00-15:30, Sun 13:30-15:30.


286 Reviews

First Review by Xavier Sabata

MrsBellerby

Points +37

Vegetarian
23 Aug 2014

Fantastic Tapas

Fantastic tapas dishes, especially the "Chilaquiles of white corn tortillas, frijoles, manchego cheese and green tomato sauce", and cocktails. Friendly and helpful service. Would definitely recommend this place to vegetarians in Barcelona (and non-vegetarians). We came here for lunch and enjoyed it so much we returned later in our holiday for dinner. My little brother, who refused to eat vegetarian or tapas and practically lives on pizza actually quite enjoyed the different dishes he tried! My only complaint is that you can only order juices at brunch, and so there was not a lot of choice for my non-alcohol drinking husband in the evening.

Pros: Selection, Cocktails, Friendly staff

Cons: Not enough tables!, Lack of non-alcoholic drinks

Petesternz

Points +1447

Vegan
14 Jul 2014

Very good

This is a very nice little place that serves wonderful tapas. One of the better restaurants I went to in Barcelona, I enjoyed the tapas, and everything vegan was clearly labelled. Interesting selections, and a nice change from the ordinary here. A little bit on the pricey side. Great atmosphere and very stylish decor.

DanielAmaral

Points +697

Vegan
10 Jul 2014

Tasty

Not the best food ever, but the paella was very good and with a flawless presentation. It could have more spices, but overall it was nice. I also had some guiozas that were delicious.
The place is lovely and the staff was very friendly.

Pros: nice place, good food

T0

Points +356

Vegan
15 Jun 2014

great

Fantastic restaurant with great vegan options. Amazing daily lunch menue and very friendly and nice staff.

Lora

Points +17

Vegetarian
18 May 2014

Great

We went there on March 2014, the restaurant is very nice, waiter and waitress too. The waitress made effort to speak French and talked to us about wine.
The menu is original, and the food very good.
The vegan chocolate desert was excelent.
We recommend it and will come back.

Pros: Food and wine, Place, Customer care

AroundTheWorld

Points +40

Vegan
13 May 2014

excellent

I went on April 2014. Staff spoke French and English and took time to explain us the recipes. The food was excellent and very creative. I'd like to spend more time to taste all the dishes. This is tapas, so you order different dishes and share them with your friends. They proposed a choice of great wine to accompany. It's located in a small path reachable only by walk or bicycle. I greatly recommend it.

Pros: Excellent food, Good wines

Cons: Hard to find

jautrombo

Points +35

Vegan
09 May 2014

Local produce to be appreciated

- Affordable daily menu.
- Local produce with high quality.
- Relatively small portions.
- Nice atmosphere.
- Quick service.

Maggie

Points +170

Vegetarian
01 May 2014

superb gourmet tapas and more

Some of the best veg food I have ever had. We had four tapas - all subtle and intense. Stuffed artichokes with a lovely sauce, herb potatoes (bravas) with aioli and tomato sauce, grilled and caramelized tempeh with raw veg, and a goat cheese with honey and hazelnuts. The staff were incredibly knowledgeable and helpful - they knew which cheese was made with microbial enzymes and recommended a delicious fermented elderberry drink. For dessert we had four varieties of truffles - heavenly. The space was light and comfortable and the service wasn't at all slow. This is near Vegetalia and much much better.

Pros: in the center, scrumptious, great service

Cons: none

Happy Veg Man

Points +134

Vegan
26 Apr 2014

Disappointing. Could not recommend.

We arrived early for our reservation, and asked if we could sit early. We were told yes. After we sat, we were essentially ignored for 20 minutes, except to be told they couldn't get to us, as they were expecting us later. We were never given a menu (another patron did), nor were we told the specials of the day (my wife had to get up and get the chalk board on which they were written). Our waitress was indifferent and neglectful. The food was luke warm, which isn't surprising as the service is so poor and slow. The food Iacked flavor, and my wife could not finish her main plate. I have never had such bad service at any veg restaurant, and I do not recall being as disappointed with the food at a place with decent reviews. I would never return.

Pros: nil

Cons: cold service, cold food

cxms45

Points +24

Vegan
19 Jan 2014

Leave plenty of time

This small and beautiful restaurant was not lacking in patrons, but it was a bit hard to find some place to sit! The food was excellent, though portions were very small and the service was very slow.

Pros: creativity, atmosphere, good food

Cons: a little pricey, fairly slow service

Bluejaay

Points +55

Vegetarian
16 Jan 2014

interesting & yummy

We were early and had the place to ourselves. Only tapas at that time, but all vegetarian so plenty of choices and very suitable for our three kids also.
The space is modern and roomy with cushions on bench seating around the wall.
The menu was modern, fresh and interesting. Gyozas were lovely, eggs in potato strip nests, interesting and a cannelloni made with besan flour, not wheat was a delicious surprise.
English speaking was no trouble and it was a friendly place to go.

Heatherblanton73

Points +19

Mostly Veg
03 Jan 2014

Outstanding Ingrdients, beautiful presentation!

Although a little tucked back into the Barrio Gotica, this place was well worth the search! They use thir own produce that is organically grown. The menu changes several times a week as to whats being harvested. Cant rate this place high enough. Great, friendly staff, cute decor. A little well lit for my tastes, but the food and staff were exceptional.

Pros: Variety, Low to moderate price, Organic, gf options, vegan options

Cons: Lighting too bright

millavinilla

Points +237

Vegetarian
01 Oct 2013

Good but could improve

Atmosphere was nice and the staff really friendly. Everything on the menu sounded really good, but food disappointed a bit when it arrived. Still above average but I think we were hoping for more. This could just be a reflection of their vegan dishes and not the whole menu. Also they served cheese On a dish we ordered which was labelled vegan (not vegan option). They were nice about replacing it.

Pros: Atmosphere and ethos

Cons: Vegan dishes need revamp

lrockwood

Points +24

Vegan
16 Aug 2013

Absolutely Fantastic

I live in Barcelona so have been to every veg restaurant in the city. Most are so bad, sometimes I have to walk out. But some good news...

Rasoterra is hands-down the BEST. Spacious, chilled-out dining area, very creative menu (extremely rare in Spain), really great beer and wine list, super fresh food. Ordered 4 dishes, all were amazing. Service was incredible (again, extremely rare in Spain), and the prices are fantastic. 5 stars, going back next weekend.

Pros: Great Food/Creative Menu, Great Service, Lovely Space

Cons: n/a

Harp

17 Aug 2013

Seriously? I really doubt that a just-opened restaurant in Barcelona is the best in town. I also have to disagree with your statement about most restaurants in Barcelona, There are many wondeful spots.

Anyway, I'll post my review once I get to taste Rasoterra dishes. Maybe you have raised my expectations :)

SarahMorgan

Points +81

Vegan
12 Jun 2013

Quiet Sunday brunch

Rasoterra was empty when we arrived but soon filled up with other customers. Enjoyed a combination of breakfast and lunch with toast, tahini and honey to start, toast with melted gorgonzola and pears for my husband. For Mains we enjoyed veggie burger and potatoes and cheese and pear pasta. Water was included and organic bread although we didn't receive this, possibly due to having toast. It was all very tasty although salad would perhaps have been appreciated with the pasta.

Pros: Tasty, Comfortable

Xavier Sabata

Points +13

Vegetarian
06 Jun 2013

Xavi's forts visit to Rasoterra

Rasoterra is a MUST if you live in Barcelona or if you're just visiting. The quality of the food is amazing and the place is really cozy but chic. I highly recommend to come to this place. Service friendly and super profesional. I loved it.




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