Serves meat, vegan options available. A hilltop fine dining greenhouse restaurant with views of the Potomac River and surrounding countryside. Always offers a vegetarian menu. Chef can prepare a custom 100% vegan multi-course meal upon request with advance notice. Features organic seasonal ingredients from their own farm and supports local growers. Offers some vegan wines. Open Thu-Sun 5:30pm-8:30pm, Sat-Sun 11:00am-1:30pm. Sunday Dinner Monthly 5:30-7:30pm.
-
42461 Lovettsville Rd (at James Monroe Hwy - Rte 15 ), Lovettsville, Virginia, USA, 20180
-
Loading...
-
- Outdoor seating
- Wheelchair accessible
- Accepts credit cards
-
-
Last update on 28 Jun 2017 by Guest
Update business info -
Are you the owner?
Claim this business -
Added by Alysoun Mahoney on 26 Jul 2015
-
-
3 Reviews
First Review by Alysoun Mahoney
BeverlyOrnberg
Points +1209
I wish I could give them five stars - Edit
This restaurant caters to all dietary needs. My boyfriend is vegan and gluten-free, and he got his very own personalized menu. The food and attention to detail was amazing. If you are having a special occasion, this is the place to go! At night, they have a seven course tasting menu that is amazing!
Read moreUpdated from previous review on 2021-11-27
Pros: Lots of vegan options, Attention to detail, Great service
Cons: Pricey but worth every penny
Guest
dana5
Points +14
no take away😢 - Edit
Wanted to order dinner for 3 but they have no take away
Read moreGuest
Alysoun Mahoney
Points +853
Practically Perfect in Every Way! - Edit
The Restaurant at Patowmack Farm was chosen Northern Virginia Magazine's top restaurant of 2014 - http://www.northernvirginiamag.com/50-best-restaurants-2014/ - and with good reason!
Read moreI've eaten here with family and friends three times in different seasons, and the experience has been practically perfect every time. I have noted in my reservation request that I'm vegan, and each time they've prepared a special multi-course meal just for me - complete with souvenir menu marked "vegan" with my name on it. Each dish has been a wonderful mix of flavorful fresh ingredients, sourced from the restaurant's own farm.
The hilltop setting is gorgeous any time of year - we've dined under the outdoor tent in good weather, the indoor greenhouse on colder days. Service is top-notch too.
Portions are a good size for me, though some with heartier appetites may consider them to be on the small side. And of course all this perfection comes at a price - but it's well worth it if you have the money to spend!
Note: You can't give non-veg restaurants more than 4 cows on this site... but this place is definitely of 5 cow caliber.
Updated from previous review on Sunday July 26, 2015
Updated from previous review on Monday July 27, 2015
Pros: Delicious vegan food., Ingredients from restaurant's own farm., Gorgeous hilltop setting.
Cons: Pricey - but worth the splurge!, Smallish portions for some.
Guest
For Members
Why was my review removed? Guidelines for writing a review View our privacy policyFor Business Owners
Claim this business See inaccurate information? Submit an update here Link to this page from your site See an unfair review? View full terms & conditionsThis page has been viewed 2696 times.