Chinese vegetarian restaurant with emphasis on Sichuanese cuisine. Located on the second floor of a multi-story commercial building. The menu uses traditional meat-based names like “mouth-watering chicken” or “sweet and sour pork ribs.” These are mock meats, prepared to resemble the originals in flavor and texture. Vegans please note dishes with eggs are labeled by the character 蛋. Open Mon 11:00am-2:00pm, 5:00pm-8:30pm, Wed-Sun 11:00am-2:30pm, 5:00pm-8:30pm. Closed every Tue.