Vegan
American
International
Organic
Catering
Fusion

Vegan restaurant specializing in organic, whole plant food for optimal health since 2015. Menu offers healthful, oil-free meals like black bean enchilada, creamy kale and potato, spinach alfredo pasta, spinach and sweet potato lasagna, and veggie chilli. Desserts are made without added sugar and features options like red bean lava cake, chocolate nut pie, chia pudding, and maca chocolate mousse. Beverages served are teas and kombucha. Meal plans are available. Regular hosts community events like dinner & movie nights - see webpage calendar. Open Mon-Sat 11:00am-7:00pm. Closed Sun.


101 Reviews

First Review by Shereewolfe

JeffreyAskew

Points +21

Vegan
09 Nov 2021

Fantastic chef and healthy meals with 100% commitment

Green Fare is a fantastic place and a progressive concept. Excellent meals prepared by a skilled and committed chef and a passionate owner. Completely enjoyed our time there and brought home some pizza for the family, who devoured it!

Fortheanimals111

Points +44

Vegan
30 Aug 2021

We love greenfare

I’ve been frequenting greenfare for the past 5 years. Great, healthy food! Organic whole foods and oil free which I really appreciate.

Pros: Organic, All vegan!, Oil free

Cons: Expensive, No gluten free kids meal option

BillHeintz

Points +30

Vegan
29 Aug 2021

Awesome Pizzas and Deserts!

I really like their food: Whole Food, Plant-Based, No Salt, No Oil, No Sugar.

Whenever I am in the area, we try to get at least one meal from GreenFare.

I am very careful about what I eat for health and environmental reasons, I know I can eat at GreenFare guilt-free.

Pros: Whole Food, Plant-Based, No Salt, No Oil, No Sugar, Their Pizzas are delicious & Deserts are fabulous., They are environmentally conscience.

Cons: They are closed on Sundays., Pizzas are only available by advanced order.

IAmvegannotmydog

Points +147

Vegan
20 Aug 2021

Just me for $36!

Can’t believe the price & the taste and no wonder people said vegan for rich people!

Pros: Organic , Cute place

Cons: Expensive $$$$, Plain. No taste. , Sticky Finger bakery is still number 1.

KellyCMcLeod

Points +22

Vegan
11 Aug 2021

Terrible experience

I asked for takeout since they do not have many nut-free options and my boyfriend is allergic so he wasn't able to eat there.
The attention was great but the food was 100% TERRIBLE. It was not cooked properly, the potatoes and eggplant were not fully cooked and were hard. It was disgusting and not edible at all. I also ordered the maca chocolate mousse. It had way too much maca and the maca flavor is overpowering. Overall, do not go there if you want to eat delicious food, or if you wanna eat at all.
I went there for the great reviews but was very much disappointed.

Pros: attentive staff

Cons: food, not cooked properly, not edible and flavorless

clocke

Points +24

Vegan
03 Aug 2021

Highly recommended!

This is a unique vegan restaurant - the only one who doesn’t load your meals down with salt, sugar, and fats (oils).

Out of all the restaurants I’ve tried in the area, they’re the only ones who aim to hit the optimum of each healthy-eating aspect: very well-balanced macros, locally sourced, organic, vegan/plant-based, low sodium, no added sugars, no added fats, and ingredients good for the gut biome.

So yes, if you’re adamant about wanting higher levels of sodium (my meals there were 350–550mg, instead of the normal 1500mg you find at restaurants), you may want to bring a little salt packet!* ¯_(ツ)_/¯

I met the owner (Gwyn) and one of the volunteers (Cathy) at the Reston Farmer’s Market - both were kind, well informed, and personally love the mission of their restaurant and non-profit.

They also offer a subscription service for prepared meals each week.

I’ve tried their sweet potato lasagna and their kale/quinoa meals, both of which I loved!

*Remember that the 2300mg per day is the upper limit, not the required amount; the American Heart Association suggests what your body actually needs is around 500mg/day!

Pros: Low salt, sugar, and unnecessary fats, Subscription service, Much more to offer than just a restaurant

ECornish

Points +16

Vegan
02 May 2021

A healthy alternative

Engaging and knowledgeable staff. Their kickstart programs are designed to educate you on a healthier eating lifestyle.

Pros: Lots of Vegan options.

julesaregems

Points +431

Vegan
16 Mar 2021

Vegan America

Basic American foods. We got to go it would’ve been better in person .

HalimaAli

Points +95

Vegan
30 Nov 2020

whole foods plant based

I grabbed a pizza that they only make on the weekends. It was delicious. It is a different way of eating with no oil, no added sugar and salt. It takes time for your taste buds to get accustomed to it. Go with an open mind and give whole foods plant based eating options a try.

NoraO

Points +25

Mostly Veg
14 Oct 2020

100% WFPB

I ordered the organic spinach & sweet potato lasagna and the organic mushroom medley enchilada to go. They are currently closed for dining in, but continue to offer carry out. There is also limited seating available just outside the restaurant. The staff I talked to (Pericles Silva) was incredibly helpful but not pushy, he treated me to an educational chat while I waited for my order.

Flavors -

The enchilada was delicious and perfect as is. It's served on a bed of salad.

The lasagna was a bit on the bland side, but I added ground cumin to it at home since my order was to go, and voila. It was so yummy with cumin.

Pros: WFPB, Organic , No salt, No oil, No sugar

Cons: Pricey , Preparation takes time

BritJones

Points +13

Mostly Veg
04 Oct 2020

Go with an open mind

Greenfare is probably the only restaurant of its kind. That’s sad - there should be a Greenfare on every corner because the food is cooked the way we are supposed to eat. We are so accustomed to tasting salt and additives that our palettes reject REAL FOOD. I’ve been to Greenfare countless times and when I read some of the negative reviews (as it relates to the food), it is so disappointing because I literally just think, “Wow, you don’t get it.” Go to Greenfare with an open mind, look around, be open to something different, talk to the owners. The food will taste different and frankly, you may not fall head over heels in the love the first time you try it. I ate nothing but Greenfare for 3 weeks straight and what happened to my mind, body and taste buds was incredible. That was in 2018. My husband is on his way to pick up a 6-meal order as I type.

Seatown_vegan

Points +9005

Vegan
19 Sep 2020

This place ain’t it

I ordered the spinach Alfredo pasta and the cauliflower buffalo wings. The Alfredo had zero taste. I had to add salt which I never do. The cauliflower was good which saved this review from getting one star.

Tatjana-Ursula

Points +24

Vegan
31 Jul 2020

Super Healthy

Delicious food and healthy! All Vegan👍

GreengoMujer

Points +62

Vegan
07 Jul 2020

Thanksgiving meal was special

We came from Texas to do Washington DC sites. PreOrdered our tickets for the dinner. It was as expected. Healthy, tasty and nutritious. We hope to come back through.

ReinBeau

Points +188

Vegan
26 Jun 2020

Mas Y Menos

Not great, Not bad. Their recipes will probably not appear to the standard pallet. This doesn’t mean they’re bad for what they are. They’re just dramatically different than what you May accustomed to. While the prices are higher than they should be, what disappoints me the most is that they would not make me a smaller portion than the advertised $16 Mac n cheese. I won’t be returning. Wasn’t a bad experience but it also wasn’t extraordinary.

hrn126

Points +615

Vegan
23 May 2020

pretty good

we ordered a bunch of food, some of it was pretty good some of it was just okay. i really liked the enchilada, jackfruit sandwich and peanut butter pie, but the lasagna was very decent. overall food was good but nothing amazing, way too expensive

-Rocky-

Points +78

Vegan
28 Apr 2020

Awesome Whole Foods plant based takeout!

Fast delivery during the pandemic.

Pros: Lots of whole plant based options.

sleepyD

Points +28

Vegan
30 Dec 2019

Great restaurant!!!

We’ve been there about half a dozen times and have loved everything we’ve tried. Tasty whole food, plant based options that are also oil free. It’s worth the 40-minute hike out to Herndon!

Gwyn

16 Jan 2020

Thank you, SleepyD!!! We appreciate your support.

MatthewHallada

Points +40

Vegan
26 Dec 2019

Overpriced and bland, cult like atmosphere

This place is all about being "healthy" but they really just go to far in pursuit of this. For example, they don't include salt, gmo foods, or non organic foods and they're all whole foods. I'm ok with this place focusing on being healthy but it's too much, this restaurant feels like a cult. GMO foods are not bad for you and organic foods are not better than their alternative. The food they serve represents a fad form of veganism that appeals more to people with Orthorexia than normal people. Fads within veganism just hurt the movement and only serve to further people's anxieties regarding food. And to top it off, it's extremely expensive for the portions they give you. Eating healthy shouldn't be something that is only reserved for the richest people in our society. If what they serve represents the ideal diet make it accessible to everyone (spoilers, there is no perfect diet). Putting salt in your food or eating a peace of bread is not going to kill you (or even meat and dairy for that matter, sorry guys).. There's a naked lunch on the same street that is much better and more affordable (though still imo too much)

Gwyn

16 Jan 2020

Hello Matthew!
Thank you for visiting GreenFare! We are focused on health of the animal who eats the most other animals; research shows that over 60% of people who go vegan do it because they feel better themselves, while only 3% of the population will do it for the animals. So I focused on where the opportunity to change minds was the greatest.

We watch people reverse high blood pressure, high cholesterol, and even reverse congestive heart failure; these are the ones who stick with it!

If you are vegan, you have probably been as disturbed as I have about the research on rats with GMO products showing low birth weight, allergies and cancer in third generation rats eating these foods. Also, the endochronatic disruptors kill bees and insects necessary for pollination. The fastest growth sector in the food industry is a demand for organic food. Educated consumers are demanding it; executives in the food industry buy it for their families and serve gmos to those who don't know better.

I'm an engineer by training and pretty far from a cult leader, although my belief system is to offer the healthiest food that is possible, pay our staff well, and do as many positive things that we can for the community.

We like the Naked Lunch too! MOM's is a great company and we love to partner with them on our composting and recycling.

KeithBerry

08 Feb 2021

I felt the need to comment on this post. Respectfully, I would have to disagree with the post's main points. First of all, veganism is much more than just a trend or a cult. If you were to read anything by a researcher who wrote The China Study, at Cornell University who teaches a whole food plant-based course T Colin Campbell, Dr. Neil Bernard, Dr. Micheal Greger, Dr. Klaper, Dr. Dean Ornish, and the Heart Reversal Doctor Caldwell Esselstyn who has many devoted SAD dropouts, meaning the Standard American Diet, you might start to understand why these foods might seem not salty enough, or oily enough. Being vegan is many different things to many different people. I think it is nice to see a restaurant that is more whole food plant-based and understands and wants to help educate their diners as to why they prepare these wonderful menu options. It is nice to have a place where people who are on a whole food plant-based diet can go and not just be relegated to a salad and some boring pasta primavera option cooked with dairy and cheese. I mean they are a specialized place. There is nothing wrong with that. They fill a need and do it well.

MissAmelia_k

Points +610

Vegan
24 Dec 2019

Good food- odd atmosphere

The menu has a wide variety. Had the cauliflower buffalo pieces (good), stir fry (okay), lasagna (good but under spiced), chocolate nut pie (very good), pumpkin mouse (not great). About halfway through our meal a loud television started playing with an evangelical vegan talking about nutrition. It was weird. I asked if they could turn it down and they said they couldn’t, there was a class happening. I wish they had let us know what was going on when we were seated. Service was nice but could be more professional. While it gave off cult vibes, it is good to see the effort to educate, just didn’t expect it to drown out my dinner conversation.

Gwyn

16 Jan 2020

Hello MissAmelia!
Thanks for trying GreenFare... I opened the restaurant to share the opportunity for others to learn more about the wide range of benefits of a whole food, plant based diet. While I went vegan myself for animal reasons, I came to learn how dramatically health can improve when diet changes; even vegans who go through our program usually see cholesterol drop significantly.

I apologize for the noise from the class; we are looking for another space to host these as well. A lot of people end up listening and learning, although I realize not everyone wants that experience when they go out to dine. we'll work on improving the staff and their interaction with customers.

RobinMcGuire

Points +16

Vegan
05 Dec 2019

BEST FOOD EVER EATEN IN RESTURANT

This place could get addicting, the food is excellent! Whole Food Plant Base menu is a dream come true. I will be coming frequently!

Pros: Whole Food Plant Base dishes - AWESOME!!!, DESSERTS WERE OFF THE CHART!, NO Vegan junk food here... WONDERFUL DISHES

Cons:

Gwyn

16 Jan 2020

Izzyeddleman

Points +255

Vegan
12 Nov 2019

Healthy Vegan Restaurant

Dr Barnard, Dr Esselstyn’s, Dr MCDougal would all approve. Fabulous, healthy, plant based food.

Pros: SOS free, Fabulous tasting, Knowledgeable staff

Gwyn

16 Jan 2020

MichaelSavegan

Points +2355

Vegan
25 Sep 2019

Really good

All vegan and SOS but totally tasty. Mac&no cheez, jackfruit burger, tamale pie and great salads.

Pros: Totally vegan, totally tasty, SOS free, Lots of programs for PCRM and guest speakers

daroff

Points +1630

Vegan
15 Sep 2019

Always Excellent: healthy + delicious!

We come to Greenfare about four times a year - usually in conjunction with being in the neighborhood - usually connected to Dulles Airport. The restaurant is local, with no added salt, organic, fresh, oil-free, dairy-free, and whole food plant based!

Pros: Delicious, Healthy

The Veggie Cook

Points +1201

Vegetarian
11 Aug 2019

Wonderful

Saw this on happycow so we gave it a try. The foods is fresh and healthy. They use organic ingredients so prices are not cheap. My partner and I shared a quinoa bowl and a chocolate dessert. It's a place for those who like eat eat whole and 'clean.' Lots of oil-free options.

BonnieLeonard

Points +26

Vegan
25 Jul 2019

Their dessert made my day

Pineapple cake that is gluten free and vegan and healthy? Whaa? It was SO good. Total daymaker, people. Great selection of all organic, all vegan items. Lots of options for this GF gal. Very health conscious establishment. Come by when you have time to sit and relax- Highly recommend.

rarerooster

Points +16

Vegan
08 May 2019

Perfect

GreenFare breaks the rules of eating out by offering whole-food, plant-based meals.

Pros: Organic, cooked without oil, sugar, or salt.




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