Vegan
American
Beer/Wine
Fusion
Vegan beach bar opened 2016 by the owners of No Bones food truck. Confirmed closed, Oct 2020.
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5410 17th Ave NW, Seattle, Washington, USA, 98107
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Last update on 30 Oct 2020 by HeatherJ
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Added by condekedar on 29 Feb 2016
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77 Reviews
First Review by NateCrawford
Jnlov1
Points +96
Vegan Yummmy - Edit
I arrived at 11am and the host greated me and asked me where I wanted to site, since I was solo I sat at the bar, with the nicest bartender I spoken to in a while , she was so friendly. I'd say the same for the other staff.
Read moreI ordered the Crab Cake Benedict & the Fried Avocado Benedict, both were great and priced well. I've seen the other posts about all the food being fried, not sure of that statement is accurate, but it's poky to have some fried vegan foods, maybe not everyday, but sometimes.
Pros: Taste, Staff
Cons: Parking, It's small so it fills up quickly, They don't take reservation
Guest
Animalesq
Points +31
Polynesian Pleasure - Edit
Freshest ingredients, unique flavors, marvelous selection. The Tofu Banh Mi and Cashew Mac and Cheese balls were something else. You know you are finding quality when the tofu can stand alone (without condiments). Warning: you will gain weight eating here, but you never feel queasy. Just sated. So grateful that they opened another location in Seattle.
Read moreGuest
axis777
Points +116
Has really gone downhill - Edit
I love a good vegan tiki bar as much as the next person (asssuming the next person is a vegan like me), but No Bones needs to add more variety to their menu. 90% of what they offer is deep fried and covered in grease. Eggplant Fries - dripping in grease. Cauliflower Wings - really greasy. Crab Cake and Tempeh Sando - greasy. I've stopped going there because after I leave I feel like I need to hose down my arteries, which is a pretty bad thing to say about a vegan place. And then there's the drinks - all way too sweet. Finally, their staff needs to lose some attitude. Some friends said the refused to seat here at a table for six until everyone got there even though the place was empty at the time. Another friend accidentally bumped into a table, and the wait person snapped "You need to watch where you're going". I won't be going back until they mix things up a bit and pick up the laid0back island vibe the they should but don't have.
Read morePros: All vegan, Don't have to worry about what's on the menu
Cons: Really greasy food, Snooty staff, Too sweet drinks
Guest
AriTravels
Points +74
Coconut mojito - Edit
The best mojito ever 😭😭💦 with the homemade coconut milk yumm
Read moreGuest
JennyMette
Points +18
one word- NACHOS!! - Edit
This place is amazing. Small so get there early. But the food is delicious!!!
Read moreGuest
vallonicka
Points +195
Creative and Fun Spot - Edit
This restaurant has a very cute tiki bar vibe, and creative menu. I ordered the eggplant fries, which were fantastic, very tasty panko breading that got super crispy. The only con was if there were two pieces of eggplant stuck together, they never fried completely through, and weren't as good as the single piece fries. I didn't try the dipping sauces.
Read moreI also ordered the Seasame Crunch Salad, which had very crispy cabbage, red peppers, toasted sesames, scallions, cilantro, and curried cashews, it was really good. The dressing was a sesame mustard dressing, I would recommend this salad.
I also got a side of the Coastal Mushroom Chowder, I really didn't care for this, again they went for a literal interpretation of flavors, and I just couldn't, nor could my partner.
For a cocktail I got the Hemingway's Vacation, it was strong and refreshing, hit the spot.
My partner got the Smoked Golden Beet Poke, which was super creative, she loved it, I didn't care for it, as it seems that this place strives to recreate the traditional flavors of poke, it wasn't for me, but my partner ate the entire plate, which was a good sized serving.
She also purchased the Beer Battered Avocado Tacos, which she loved, and said were so filing, especially after the poke, that she thought she was going to explode.
For a cocktail she got the Pina Colada and enjoyed it.
Her friend also got the Beer Battered Avocado Tacos, she also ate it all and said she loved it. I didn't try any, not really my thing.
Her friend also ordered two Guava Paloma and loved them.
Overall, a very cool vibe, creative menu, and strong drinks, would come here again.
Updated from previous review on 2017-09-19
Pros: Great drinks, Creative Menu, Fun Tiki Bar setting
Guest
seasara
Points +101
Can't wait to go back - Edit
I went with some friends and got to try a few dishes. I ordered the avocado tacos which I actually was a little disappointed in - the ingredients were good but the avocado texture was a little off, maybe from being fried? But the cauliflower wings were amazing, and the flautas were SO good - will definitely be ordering those next time I'm there. Also the drinks were great.
Read morePros: All vegan, Good for Non-Vegans
Guest
veganrebel
Points +42
Vegan bar food - Edit
I love bringing my non vegan friends here! The food is on the heavy side, as any good bar food should be, and is very filling. The cauliflower buffalo wings are amaze balls and you wouldn't know there wasn't chicken on the Tempeh sandwich. The North Shore burger is my fave!
Read moreUpdated from previous review on 2017-08-15
Pros: Awesome vegan bar food
Cons: On the heavy side
Guest
vegannonuts
Points +172
great bar, okay food - Edit
I ate by myself at the bar at No Bones Beach Club. My coconut mojito was excellent and the tiki atmosphere was super fun. My sushi roll was okay (not the best vegan sushi i've had), but the stand out of the meal was dessert. The fried banana balls with cappuccino ice cream was BOMB. I'd go back for drinks and dessert, but don't expect a gourmet vegan meal like other Seattle restaurants.
Read morePros: great atmosphere, excellent dessert, excellent drinks
Cons: average savory dishes
Guest
LyndonMorganII
Points +30
Food was AMAZING! - Edit
The food was great and the staff was very polite and talkative. Happy hour specials were awesome also. Would definitely recommend to anyone in the Seattle area.
Read moreGuest
Alcojones
Points +91
They like deep-frying a lot. - Edit
A cool place with a really friedly staff. Both of our meals were really fat-heavy (fried pepper and fried avocado tacos) just like the whole menu. The fresh ingredients like the coleslaw were really tasty though.
Read morePros: Friendly staff
Cons: Almost all dishes include deep-frying.
Guest
vailchic
Points +72
No WFPB options - Edit
We were excited to eat here, but disappointed to discover that other than a Caesar salad without dressing, there were no menu items that weren't deep fried, or which didn't contain oil, so it wasn't wfpb conpatible.
Read moreThe staff was friendly and took time to answer our questions and go over the menu, considering accommodations.
Pros: Nice ambience, Knowledgeable and friendly staff, Outdoor seating
Cons: No wfpb options, Limited parking
Guest
EmilyD
Points +42
Food is to die for - Edit
Service could use some work.... Some of the ladies are a bit passive aggressive. Despite this, the food is SO GOOD, I recommend it to anyone and everyone near and far.
Read morePros: food, atmosphere
Cons: prices, service
Guest
AmandaCharles
Points +17
Killer Brunch! - Edit
Fun Tiki themed spot with fantastic food. My top recommends include the mac and cheez balls and the nachos.
Read moreGuest
TracyV600
Points +190
best coconut mojito ever! - Edit
We found this place on happy cow as we were visiting from upstate NY. The coconut mojitos were delicious on the dog friendly patio. Also tried the buffalo cauli wings and fries avocado tacos.
Read moreGuest
Clanreed
Points +28
Best vegan ever! - Edit
The nachos are the best vegan nachos ever! Everything else was phenomenal vegan food. Coconut mojito was delicious.
Read morePros: It's all vegan!
Guest
The Hungry Vegan
Points +4107
Great Food - Edit
This is my favorite casual dining spot in Seattle. The food is really, really good. It is inspired by conventional tiki style food, but it's not trying too hard to be it. It really suits my palate. My omni friends like it too. My favorite dishes are: Nachos, Avocado Tacos, and Stuffed Poblanos.
Read moreThe interior of the restaurant is small and always pretty dark. It's decorated in kitschy Tiki-bar style. They play surf movies on the tv and mostly Hip Hop from the 90's and 2000's. The staff is always friendly and the kitchen is consistent (I've been here a lot).
The downside of No Bones is mostly that it's so popular. It gets crowded and they don't take reservations. You might have to wait for a table, but it's worth it.
Updated from previous review on 2016-07-30
Pros: Great Food, Patio Seating
Cons: Small, Crowded, Dark
Guest
notameat
Points +1085
Outstanding - Edit
All I can say is WOW!
Read moreGreat food choices, great service, and wonderful drinks. The NW Nachos are the best I have ever had. And the Sweet Pinapple & Soy Curl Sizzling Lettuce was outstanding.
Pros: Great food, Great Service and atmosphere, great drinks
Cons: small
Guest
KateD12
Points +97
Delicious - Edit
Great choices and everything we had was amazing.
Read moreGuest
Jojewo
Points +172
great food, fun atmosphere - Edit
We've been for brunch, cocktails, and dinner and have tried everything on the menu now. All great, hard to pick a favorite! The jackfruit flautas are incredible, never had jackfruit before. Always start with the cauliflower wings. And when the hula pie comes back, don't miss it! They also donate a portion of their profits to an animal charity.
Read morePros: true believers in the vegan lifestyle , great food and drinks, fun decor and non-stop surf movies
Cons: haven't found one
Guest
Veg4Jay
Points +2171
Wonderful Tiki Bar!!! - Edit
I went on spur of the moment tonight and was very pleased with my meal. The ambience was really cool! The food was delicious and reasonable. The service was prompt and friendly. I did have to wait for a table tonight--the place was full!! It is quite remarkable.
Read morePros: Delicious Food and Helpful, Friendly Staff, Nice Decor and Convenient Location, Reasonably Priced
Guest
Shel Graves
Points +274
Everyone Loves It, Must Try for Out-of-Towners - Edit
Yes, the hype is real! Truth! Everyone keeps talking about the wonderful food at No Bones — and they are right! The feed on the Vegan City Seattle Facebook group is filled with pictures of No Bones meals and gleeful comments.
Read moreThe popularity is warranted. We went to check this out for dinner (busy even on a Tuesday night) and will definitely be back for more drinks, appetizers and to check out the brunch (Sat. and Sun.) everyone's raving about. Update: We've been back for brunch and with friends. The drinks are amazing. I thought nothing could compete with their coconut mojito but their margarita and drink specials like the lychee martini give it a run... I wasn't sure how I felt about a DJ at Saturday breakfast, but the music was great, fun. Love this place. Want to try everything on the menu and getting close...
The menu shows great care. The entrees we tried — buffalo tofu salad and sweet pineapple and soy curl sizzling lettuce wraps — were tasty, appealing and interesting. Since we had a gift certificate (No Bones supported a local feminist event for reproductive rights -- how cool is that?!) we splurged on drinks and dessert as well. The coconut mojito and hula pie (macadamia nut ice cream pie with a cookie crust) were extreme delish treats. Next time(s), we'll bring a couple of friends along to share the joy.
A lot of care has gone into the atmosphere as well — the tiki bar, beach club theme is fun and makes it a unique destination and dining out experience. This place made us feel like we were on a mini-vacation. Can't wait to try it in summer!
It's conveniently located off NW Market Street in Ballard. If you are visiting Seattle this is a must stop perhaps on your way to the Ballard Locks and Discovery and Golden Gardens parks.
Did I mention we'll be back to try all the things? The cauliflower wings, eggplant fries, bear battered avocado tacos, volcano roll and jackfruit flautas etc. etc. are much touted.
Notable: The owners are working with vegan dessert makers Seattle Cookie Counter (the hula pie) and Brown Sugar Bakery on a rotating menu of sweets so there will be more to try. Do ask what's on the dessert menu.
The owners have been supporting the community and the animals for some time. My first experience with their eats (from their food truck days) was at the New Moon Goat Sanctuary fundraiser.
Go and enjoy!
Updated from previous review on Sunday March 13, 2016
Updated from previous review on Sunday March 13, 2016
Pros: Unique theme and experience, Delicious - great menu, Generous owners - for the animals
Cons: Small space, Super popular (but has late hours)
Guest
NateCrawford
Points +16
Insanely Delicious! - Edit
My wife and I have hit this place four times already (twice with our 22 year old daughter), and cannot say enough good things about it. The Nachos are, well, the best nachos ever, and happen to be vegan. The cashew-poblano queso is rich and flavorful and completely impressed my daughter (who is not vegan--she is a dairy cheese-a-holic). Everything else about the nachos...balanced, flavorful, plentiful, insanely delicious.
Read moreThe Beer Battered Avocado Tacos are to die for. I already sent a Facebook message to Aaron Sanchez telling him he needed to make a Taco Trip to Seattle for these little gems. First you think, "Oh, they're mimicking fish tacos." Then you eat them and think, "Who cares about fish? Gimme some more avocado tacos!"
The Sweet Pineapple and Soy Curl Lettuce Wraps are incredibly flavorful. They come out sizzling, fajita style, with an array of components that leads to a complex combination of sweet, salty and mildly spicy thrills to your tastebuds.
The North Shore Sky Dive Sandwich turns tofu into a true culinary treasure. Grilling the tofu gives it just the right texture, then the combination of pineapple, ginger glaze and savory, spicy aioli makes the hand held meal simply mouth watering.
The drinks are fun and creative. And yeah, if we're in a Tiki Bar, we're going to have a little something with an umbrella in it. One time I ordered a tasty cranberry, pomegranate cider though--no umbrella, but at least I got some nice antioxidants along with my alcohol!
Pros: The food, The drinks, The atmosphere & staff
Cons: No cons, Could be bigger to serve more people!
Guest
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