Chinese
Non-veg
Serves meat, vegan options available. Chinese restaurant where you could get meatless dishes, like the fried tofu, silk tofu with eggplant or tahini, and others - ask to veganize. Each dish is served in a little bowl. To ensure a seat reserve one week ahead. Chinese decor with porcelain. Relocated from Regeringsgatan 88. Cashless. Please note that many businesses in Sweden are cashless. Open Mon-Tue 17:00-23:00, Wed-Thu 17:00-00:00, Fri 17:00-02:00, Sat 16:00-02:00.
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Last update on 30 Jun 2024 by _the_kangaroo_
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Added by treemelody on 22 Sep 2017
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10 Reviews
First Review by treemelody
EmmaNataliaVrać
Points +45
Amazing! - Edit
An absolutely amazing experience. The food was so delicious, the service was nice and the atmosphere was cozy. Half the menu was vegan, 5/5!
Read morePros: Food, Service, Atmosphere
Guest
pukiiland
Points +455
Good - Edit
It was good, expected much more. The food portions are really small and it’s expensive in my opinion.
Read morePros: Flavorful
Cons: Expensive, Portions are small
Guest
AndreaOsmar
Points +1108
Food is amazing - Edit
I love surfers, their food is absolutely amazing, and so are the cocktails!
Read morePros: Very very good food
Cons: No vegan labels on menu , Don’t change the vegan options too often
Guest
Dandido
Points +6819
Swedified Sichuan cuisine - Edit
I had heard great things about this place for a long time so I decided it was time to go. We got a seat downstairs in the corner and it was very cozy. The table next to us was so close that the people talking was distracting to me, which in my opinion means the table is a bit too close.
Read moreOne bad thing was that the vegan dishes weren't pointed out in the menu so we had to ask which dishes were vegan. After we asked the waiter pointed out seven dishes, some that were vegan and some that could be made vegan. We ordered five of them and two cocktails.
The cocktails arrived first and they were absolutely amazing. Then the food arrived, I'll write a bit about each dish. The ginger tofu was probably the best tofu I've ever had in my life, it was absolutely amazing. Definitely order it. My second favorite was another tofu dish that I don't remember the name of. I also really liked the radish dish and the Mao Dou soy beans. The mushroom dish was just ok, but that's probably because I don't like mushrooms that much. So all in all the food was great, I'd give it a 4/5. It was expensive, however: 98 SEK per dish.
The service was impeccable except they never came with the bill once we were finished, so I eventually had to go to a waitress and ask for it.
All in all it was a pleasent experience and I would not mind going back there in the future.
Updated from previous review on 2019-11-20
Pros: Delicious cocktails and food
Cons: Expensive, No vegan menu and vegan options not labeled
Guest
TNTdynamite
Points +153
Very disappointed - Edit
I had heard so many good things about this place, but almost ALL their dishes were with tofu, which is not great for tofu haters like me and many others... So even though we ordered all vegan options there really wasn't anything which I liked except a noodle dish which was ok, similar to street noodles in any city really except A LOT more expensive... I am not sure about the hygiene either (when they did their popup restaurant in Humlegården) as I got very ill soon after eating there... Probably something funky with the noodles as I ate two bowls of that while everyone else had the tofu dishes and was fine.
Read moreGuest
TSLK
Points +99
Amazing food in a beautiful setting - Edit
This is a must try (as well as the restaurant in Visby, Gotland). A few good dishes can be made vegan and they are all delicious.
Read moreGuest
Leightj
Points +69
Incredible food! - Edit
One of the best dining experiences in Stockholm. Amazing cocktails, and at least half the menu can be made vegan. The eggplant dish is to die for, as are all the tofu dishes.
Read morePros: Great atmosphere, Every dish is delicious
Cons: Pricey but it's so worth it!
Guest
Lisapalmer81
Points +52
Great food - Edit
You need to ask for the vegetarian/ vegan options. Not everyone is on the menu, which is something that I still dpn't understand. The tables in the bar is nicer, according to me, than the ones in the basement, where the music is often too loud.
Read morePros: Lots of vegan options (if you ask, since they're , not all on the menu)
Guest
Rob666
Points +159
One of my favorites! - Edit
We didn’t have a reservation, place was packed but the staff told us to sit down for 30min and they were gonna try to sort it out - had some vegan drinks from the bar and that was just the start of a really tasteful evening! We got our table and asked which ones of the dishes that could be made vegan and the girl pointed them out on the menu. We said “We’ll have them all!” (I think it was 9 different dishes in total that we shared) and it was BEYOND AMAZING - turned in to some kind of tasting menu where the last dish was this super rich and spicy one. I recommend this place all the time and everyone totally agrees it’s amazing.
Read moreGuest
treemelody
Points +958
Luxurious Sichuan cuisine - Edit
This is a Chinese restaurant that specialises in flavours from the Sichuan province. They have three vegan options on the menu, see website for more info. The deep-fried tofu in a ginger sauce is the favourite among both vegans and not-yet-vegans alike! They recommend that you order several dishes to share and it's nice to find a place where the vegan dishes are given the same dedication as the others. They also do nice cocktails but note that some of them have honey. Ask to be sure.
Read morePros: Deep-fried ginger tofu!!, beautiful interior, excellent service
Cons: Expensive, a lot of meat on the menu, need to book in advance
Guest
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